barbeque

Barbeque Basics
Articles

Barbeque Basics

Today is officially the last day of summer, but in Australia our climate allows us to enjoy barbequing most of the year round. Everyone loves a good barbeque: less fuss, more fun and flavour, and great for entertaining. Barbequing has come a long way since the days of overcooked steaks and charred sausages. But surprisingly,…

Grilled Asparagus & Haloumi with a Lemon Chive Dressing
Recipes

Grilled Asparagus & Haloumi with a Lemon Chive Dressing

Asparagus season is reaching its peak  in Australia, and as a result it’s inexpensive, plentiful and flavoursome.  Three good reasons to be incorporating asparagus into your menu! In this recipe,  prosciutto-wrapped asparagus is paired with Haloumi cheese and dressed with a lemon chive dressing – a divine combination! This dish works really well cooked on…

recipe:  peperonata
Recipes

recipe: peperonata

With the weather warming up and the days becoming longer, it’s time to fire up the barbeque. Rather than serve bottled sauces and relishes alongside your grilled meat or fish, try this Italian dish of sautéed capsicums. It’s simple, delicious and can be made ahead of time, scoring all the ticks for successful entertaining. Peperonata…

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